Make it with your shelfScale it, swap things and see what else you can pour.
Open in MixNightZizi Coin-coin
Margarita/Coupette glassBalanced on a knife-edge of sour and sweet. On the quiet, one of my favourites.
Ingredients
- Triple sec / Cointreau5 cl
- Lemons2 cl
- Ice (pantry)cubes
Method
- Pour 5cl of Cointreau on ice, add 2cl of fresh lemon (or lime) juice, stir gently, and finally add slices of lemon/lime in glass.
Make it with your shelfScale it, swap things and see what else you can pour.
Open in MixNight
