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Port Wine Flip cocktail in a Whiskey sour glass
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Port Wine Flip

Whiskey sour glass

Pudding with a wink.

Ingredients

  • Port1 1/2 oz
  • Cream / milk2 tsp
  • Powdered sugar (pantry)1 tsp
  • Egg white1 whole
  • Nutmeg (pantry)

Method

  1. Shake all ingredients (except nutmeg) with ice and strain into a whiskey sour glass.
  2. Sprinkle nutmeg on top and serve.
Make it with your shelfScale it, swap things and see what else you can pour.
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