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Irish Curdling Cow cocktail in a Highball glass
Make it with your shelfScale it, swap things and see what else you can pour.
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Irish Curdling Cow

Highball glass

Velvet through and through, dessert that skipped the spoon. House pour, house rules.

Ingredients

  • Irish cream (Baileys)3/4 oz
  • Bourbon / rye3/4 oz
  • Vodka3/4 oz
  • Orange juice2-3 oz

Method

  1. Pour Irish Cream, Vodka, and Bourbon in a glass.
  2. Add some ice and mix in the orange juice.
Make it with your shelfScale it, swap things and see what else you can pour.
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