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Irish Coffee cocktail in a Toddy glass
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Irish Coffee

Toddy glass

Coffee, but make it a celebration.

Ingredients

  • Irish whiskey40 ml
  • Coffee / espresso120 ml hot coffee
  • Cream / milklightly whipped, to float
  • Brown sugar (pantry)2 tsp

Method

  1. Stir whiskey, hot coffee and sugar in a warmed glass.
  2. Float the cream over the back of a spoon.
  3. Drink the coffee through the cream. Never stir.

Garnish

Grated nutmeg (optional)

Make it with your shelfScale it, swap things and see what else you can pour.
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